Nut Milks and Nut Butters

Author(s): Atkinson Catherine

Cookery | New Releases

Simple ways to make great-tasting nut and seed products at home; boost your health and nourish your body, and replace dairy with nature's blockbuster ingredients.


Product Information

Catherine Atkinson has a BSc (Hons) degree in Home Economics and is a trained Cordon Bleu cook. She is the author of Coconut Water and Coconut Oil.

General Fields

  • : 9780754830887
  • : Anness Publishing
  • : Anness Publishing
  • : 01 November 2015
  • : books

Special Fields

  • : Atkinson Catherine
  • : Hardback
  • : 641.645
  • : 128
  • : WB